Find Recipes for Specific Products:

Gourmet Soups:
Clam Chowder
Crab Bisque
Lobster Bisque

Dairy Butters:
Cinnamon Brwn Sgr Honey Butter
Vanilla Bean Honey Butter
Parmesan Basil Garlic Butter

Sauté Butters:
Lemon Dill Sauté Butter
Baja Fajita Sauté Butter
Garlic Herb Sauté Butter

Sauce & Marinades:
Ginger Chili Potsticker
Mandarin Pinapple Teriyaki
Cherry Lime Sweet & Sour

Dessert Toppings:
Caramel Chocolate Fudge
Raspberry Chocolate Fudge
Mint Chocolate Fudge

Teriyaki Burgers Prep Time: 30 minutes Items Needed: 1 lb lean hamburger (or veggie-burger) 3 TBSP minced onion 3 TBSP Ginger Chili Potsticker Sauce 4 hamburger buns 4 pieces of lettuce 1 fresh pineapple (substitute canned sliced Pineapple) 1 Tomato (sliced) 1 Bottle Mandarin Pinapple Teriyaki Sauce

Combine hamburger with PotSticker Sauce and onion. Form into 4 patties

Slice pineapple into discs (rings)

Heat grille to high heat

Place pineapple on grille for 2 minutes turn and baste with Teriyaki sauce turn briefly and baste opposite side. Set aside pineapple and put burgers on grille.

Cook burgers on both sides till nearly done then baste both sides with Teriyaki Sauce. Layer burger bun with meat, lettuce, tomato slice and pineapple slice. Add more Teriyaki to taste.